Lemon Pepper Green Beans

green beansNutrition experts recommend that we eat 2 1/2 cups of vegetables a day. It’s not always easy to get those veggies in, but green beans seasoned with lemon pepper are a tasty way to eat them.


  • 1 pound of green beans
  • Lemon pepper–Mrs. Dash has a great lemon pepper blend
  • 2 tbs. butter
  • Quarter of a red onion, chopped
  • 2 cloves garlic


Steam green beans for about 20 minutes. Meanwhile, saute the onions and garlic in the butter. When the green beans are ready, add the butter, onions and garlic. Sprinkle lemon pepper liberally over the green beans and toss to spread evenly.

Photo: Luis Tamayo

One thought on “Lemon Pepper Green Beans

  1. Pingback: Green Beans Viennese | RecipeReminiscing

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